As specialized consultants in Food & Beverage we want to share everything we know about recruitment, training, creation of gastronomic concepts, Food & Beverage management and marketing projects.
Food and Beverage concept development
Products for your restaurant
May 23th, 2022
Do you know the importance of the product in the development of a menu for your restaurant concept?
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Identity of the gastronomic concept
June 16th, 2022
How to create an innovative and profitable concept for your hospitality business.
Restaurant on water
October 23th, 2022
Vessel 11 is a perfect example of a great Food & Beverage concept located in Rotterdam but able to transfer to any location.
Read article
Concept with 300 years
November 1st, 2022
Casa Sicilia Winery Restaurant is the perfect example of a gastronomic space located in a space with more than 300 years of history.
Read articleRecruitment, selection and training in F&B
Strong teams in hospitality
June 4th, 2022
Do you know how to create work teams in the hospitality industry and promote a good work environment?
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Manage work shifts correctly
August 3rd, 2022
How to organize staff work shifts in hotels, bars and restaurants.
Read articleMarketing, Branding and Communication
How to start a Marketing Plan and Strategy
May 30th, 2022
Do you know how to position a hospitality business? What is the best marketing strategy for your restaurant?
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Social networks for restaurants, bars and hotels
July 3rd, 2022
Do you know how to position a hospitality business? What is the best marketing strategy for your restaurant?
Read articleF&B management and advice
Loyalty to your customers
April 26th, 2022
We explain everything you need to do to build customer loyalty in your restaurant, bar or hotel.
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SWOT analysis for hospitality
November 17th, 2022
What elements must be included in the SWOT analysis for our hospitality business?
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Operations manual for F&B business
August 19th, 2022
Objectives of an operations manual in the restaurant or Food & Beverage department.
Read articleContact
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Call us, we are there for your support p. +31 611 463 467 // p. +31 619 712 985
Write us
info@cookingeurope.com
@cookingeurope
Where to find us
Bredaseweg 204-11. 5038 NK. Tilburg, The Netherlands